
4-Ingredient Lemon Posset
Ingredients
- Vita Ice Lemon Lime for serving
- 1 pint Heavy Whipping Cream
- ½ cup Granulated Cane Sugar
- 8 large Lemons
- ½ tsp. Vanilla Extract optional
Instructions
- Slice 6 lemons in half length wise. Carefully remove the insides and place in a bowl. Reserve ⅓ cup of the lemon juices.
- In a saucepan, combine the sugar and zest of 2 lemons. Rub with your fingers to help release the lemon essence.
- Add the heavy cream and stir to combine. Place over medium heat to cook until a gentle simmer and the edges are softly boiling.
- Remove from heat to whisk as you gradually pour in the lemon juice.
- Stir in the vanilla, as well.
- Spoon the lemony custard into the lemon halves.
- Let set in the fridge for at least 1 hour to overnight.
- Garnish with extra lemon zest and fresh mint to enjoy with Vita Ice Lemon Lime for a complementary refreshment!